Adorable Chocolat
House-made chocolate, fresh pastries and a cozy cafe atmosphere — a Shediac go-to, dog-friendly outdoor seating.
Hub City Foodies has featured 17 places in Shediac, New Brunswick: 17 restaurants and cafés. Each one comes with a short video. Every place is also on the interactive map.
House-made chocolate, fresh pastries and a cozy cafe atmosphere — a Shediac go-to, dog-friendly outdoor seating.
A bright, welcoming new cafe — spinach and feta pastry, chocolatine croissant, cozy vibes and a nice patio to enjoy it all on.
A walk-up order-and-eat-outside spot on Main Street — lobster rolls loaded with fries and coleslaw, plus clean grounds and friendly, hard-working staff.
A beautiful terrace setting on Main Street — great coffee (try the Mexican Coffee with tequila), a fun swing seat, and a menu of drinks and light bites.
Warm hospitality and generous, family-style Filipino servings — pork sisig, tapsilog, crispy pata, and halo-halo, made fresh to order.
Adorable decor and huge, fresh rolls — Red Dragon roll, salmon avocado, Ted's special, plus vegan and gluten-free options and a cute, clean space.
Tucked inside Hotel Shediac with lovely decor and a stunning atmosphere — maple salmon with roasted potatoes and a deep fried pickle, everything made in house.
Whimsical Alice in Wonderland-themed decor, board games, and a seafood-heavy menu with vegan options — lobster rolls are a highlight.
A takeout spot with a fresh, affordable lobster roll and some of the best poutine in southern NB — try the bacon cheeseburger poutine with actual bacon strips.
A self-serve counter spot right on Main Street — the lobster roll comes packed with meat, and you can eat on the patio overlooking the street or inside if it's windy.
Wildly creative, unique flavours (like a movie-theatre buttered popcorn scoop) in a foodcourt setup alongside a donut shop and coffee shop — friendly staff and a clean space.
Romantic dome dining in the woods peppered with lights, plus overnight stays with a Nordic spa and hot tub — run by owner Isabelle, who makes every visit feel special.
BBQ smokehouse and lobster shack on the corner of Smith & Main — owned by Sebastian, part of a small local restaurant group.
Pizza at the Shediac Market from Pizza G's, who also teach in-home and office dough classes and do larger events and weddings.
Owner Mel started with a food truck in Barachois before landing a permanent home on Main Street — fresh Filipino dishes starting around $15-16, made with heart over hype, from one of the kindest people in the local food scene.
A waterfront spot at Pointe-du-Chêne with true east coast atmosphere — lobster club, standout clam chowder, and a breeze right off the water.
A sweet, fitting atmosphere for Korean-Japanese fusion — spicy sushi rolls, bulgogi, and deep fried ice cream, with consistently friendly, well-timed service.