Atelier Tony
Family-run by the Holdens of Tony's Bistro & Pâtisserie — small, seasonal menu built on Atlantic Canadian ingredients. Scallop Ceviche, PEI beef tartare, and a steak inspired by mom's shepherd's pie are highlights.
Hub City Foodies has featured 19 places in Dieppe, New Brunswick: 18 restaurants and cafés and 1 thing to do. Each one comes with a short video. Every place is also on the interactive map.
Family-run by the Holdens of Tony's Bistro & Pâtisserie — small, seasonal menu built on Atlantic Canadian ingredients. Scallop Ceviche, PEI beef tartare, and a steak inspired by mom's shepherd's pie are highlights.
A warm, welcoming restaurant and bar on Golf Street in Dieppe — pizza, plus steaks, fish and chips and pork belly, with attentive, friendly service.
An adorable covered porch and cozy patio — thin crust chicken pesto pizza, quiche Lorraine, and a cinnamon roll crepe worth saving room for.
A hidden gem tucked in an old stone foundation building — exposed stone walls, great coffee, chocolate peanut butter balls, and both cozy indoor and inviting outdoor seating.
A Vietnamese spot known for its banh mi — the lemongrass beef and crispy roasted pork are standouts, with fast, friendly service.
A DIY photo studio built right into the business, paired with loaded cinnamon rolls (Classic, Chocolate, Cookies & Cream, Ube) and Greek-style Loukos in flavours like Salted Caramel and Dubai Chocolate — celebrating its first year at 988 Champlain Street.
A cookie vendor inside the Dieppe Market — fresh, warm cookies to grab while browsing the rest of the market's food stalls and produce.
One of four Guacamole locations across Moncton and Dieppe — colourful, casual, fast, and genuinely welcoming. The French Taco and generous bowls are the draw.
Korean fried chicken, home of the fan-favourite "Chicken Roulette" that got added to the menu after going viral.
The Dieppe market location — birria tacos, al pastor, and cochinita pibil that channel Mexico City, backed by exceptional customer service.
Affordable, authentic Korean food covering bibimbap, ramen, Korean BBQ, sushi and tempura — fresh, flavorful, generously portioned, and consistently busy for good reason.
Build-your-own pitas, wraps, salads and bowls made fresh to order, plus smoothies — a quick bite on Champlain Street.
Build-your-own pitas, wraps, salads and bowls made fresh to order, plus smoothies — a quick bite on Dieppe Boulevard.
A longtime local sports bar favourite — generous portions, loaded poutines, and reasonable prices, with consistently friendly, attentive service.
Michel of Les Brumes du Coude's cocktail-forward sister spot — bartender Tracy Pitre's drinks are the draw, paired with Scallop Crudo, giant bruschetta, and a standout tuna dish.
A hidden gem for cookies — rich, fresh, and bursting with flavour, with rotating weekly flavours in regular and jumbo sizes. The cinnamon roll cookie is a fan favourite.
Authentic South Indian and Kerala cuisine with homemade comfort — dosas, Kerala parotta with beef roast, and fish tawa masala all come highly recommended.
New on "Sweet Treat Lane" alongside Bennic Ice Cream and The Cookie Jar — specialty coffees, bubble tea, smoothies and slushes at 3133 Principale-Ouest. The Brown Sugar Latte is dangerously good, and the bubble tea lineup includes Taro and Honeydew Milk Tea.
A well-run local shop for bikes, e-bikes, skis and more — exceptional, knowledgeable service from a team that takes the time to find the right fit.